1. Preheat oven to 350 degrees and spray baking dish or coat with butter.
2. In a large bowl, put graham cracker crumbs, brown sugar, butter, and lemon juice, mixing together until well blended.
3. Add apricots and toss gently until combined; spread mixture in dish and bake in preheated oven for 25 to 30 minutes or until hot and bubbly and starting to brown around the edges.