Find out why Family Dinner Time can make ALL the difference.
Watch this Free Video: Dinner Time Video
|
All Butter Apple Pie Crust |
(Buttery Apple Pie Crust) |
|
Ingredients
|
* 1 1/2 cups sifted flour
* 1/2 cup chilled butter cut into cubes
* 1/2 teaspoon salt
* 3 tablespoons cold water
Makes 1 9-inch pie crust
|
|
Directions
|
Combine flour and salt in a large bowl.
Add the butter cubes and blend with a fork or your fingers until mixture is well blended.
Gradually add the water, 1 tablespoon at a time, mixing the dough gently after each addition.
Once dough is well blended shape into a large ball, wrap in cling film and place in refrigerator for approximately 20 to 30 minutes.
Remove the dough from fridge and placed onto a floured surface. Using a rolling pin roll dough to form a 10 to 11 inch circle. Line a 9 inch pie pan with dough and chill until ready to use. Reserve remaining dough to top pie crust.
|
|
Story
|
There are times when a ready pie dish will do but Thanksgiving is special, so why not try making your own pie crust? It’s not as difficult as you may think.
|
My other popular recipes: |
|
|
|
|
|
