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Rachael Ray's 30-Minute Healthy Recipes

Apple Cheese Tortilla Pockets


*6 small whole wheat tortillas
*1 1/2 C cheddar cheese, shredded
*2 apples, sliced thin
*2 TBSP butter


1. Lay the tortillas flat.
2. Sprinkle each tortilla with a little of the cheese.
3. Layer the apples on top of the cheese.
4. Sprinkle the remaining cheese over the top of each tortilla.
5. Fold the tortillas over to cover the filling.
6. Place the butter into a skillet.
7. Place the skillet over medium heat and melt the butter.
8. Cook the tortillas 2 minutes then turn.
9. Continue cooking the tortillas 2 minutes or until golden brown.


When my kids come in from playing outside, they are always hungry. Maybe not sit down with a four course dinner hungry, but still pretty hungry. This little meal is just about as kid-friendly as it gets. How can you miss with apples and cheese in a little tortilla pocket? Be sure to slice your apples nice and thin so they heat up enough to get fragrant and juicy.

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