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Apple Kielbasa Appetizers


2 lbs. kielbasa sausage, fully cooked and cut into pieces
3/4 C of brown sugar
1 C chunky applesauce
2 garlic cloves, minced


1. Place the sausage pieces into the crock pot.
2. Sprinkle the brown sugar over the sausage.
3. Add the applesauce and garlic and stir until blended together well.
4. Cover and cook on low for 5 or 6 hours.


I like the sweet and spicy combination of this appetizer dish. This is perfect for any holiday buffet table or potluck. But, don't wait for a holiday or special event to try them. They are also a delicious snack for movie night or game day in front of the television with the family.

You can saute the kielbasa just to brown the edges and make them look more appealing. Also, add a little bit of diced sweet onion to perk up the flavor a notch. Sweet onion always plays off apple flavors very nicely.

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