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Autumn Pumpkin Bread
(Autumn Bread)
Ingredients
* 2/3 cup shortening
* 3 cups sugar
* 4 eggs, well beaten
* 1 1/4 cups cooked pumpkin
* 2/3 cup water
* 3 1/2 cups flour
* 1/2 teaspoon salt
* 1/2 teaspoon nutmeg
* 1/2 teaspoon cloves
* 1 teaspoon cinnamon
* 1/2 teaspoon baking powder
* 2 teaspoons baking soda
* Chopped nuts (optional)
Directions
Mix all ingredients together and pour into two greased loaf pans.
Bake at 350 degrees for approximately 1 hour.
Submitted By
Rachel Paxton is a freelance writer and mom who is the author of What's for Dinner?, an e-cookbook containing more than 250 quick easy dinner ideas. For more recipes, organizing tips, home decorating, crafts, holiday hints, and more, visit Creative Homemaking at http://www.creativehomemaking.com.
