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Cabbage and Bacon - Crock Pot
Ingredients
* 1 small head red cabbage, cored and thinly sliced
* 3 medium apples, peeled, cored and grated
* 3/4 cup sugar
* 1/2 red wine vinegar
* 1 teaspoon ground cloves
* 1 cup cooked and crumbled bacon
Directions
1. Put everything but the bacon in crock pot. Cover and cook on high for 6 hours, stirring once or twice during cooking.
2. Top with bacon.
