When chicken breasts are on sale, I always run the risk of boring my family with chicken dinners every night. I don't like to keep too many in the freezer, so we'll have chicken quite often during the week. When I discovered packaged seasonings could be used for something other than what they are sold as, it was a great day in my family's opinion. Now, I serve chicken as often as I like, but it's so well flavored and disguised that everyone loves the chicken "imposter" dishes.
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