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Rachael Ray's 30-Minute Healthy Recipes

Classic Bleu Cheese Salad Dressing

Ingredients

* 3/4 cup sour cream
* 1 1/3 cups mayonnaise
* 1 teaspoon Worcestershire sauce
* 1/2 teaspoon dry mustard
* 1/2 teaspoon garlic powder
* 1/2 teaspoon salt
* 1/2 teaspoon black pepper
* 4 oz crumbled bleu cheese

Directions

1. Combine the sour cream, mayo and Worcestershire sauce in a large bowl.
2. Add the mustard, garlic powder, salt and pepper.
3. Fold in the bleu cheese.
4. Cover and refrigerate at least overnight before serving.

Story

Once you make your own bleu cheese dressing, you will be disappointed every time you try a bottled dressing. The secret is using really good bleu cheese (blue cheese) and not being shy with the Worcestershire sauce. Bleu cheese needs a rather intense base to carry its uniquely sharp flavor. If you don't have both, the dressing will not have balance. This recipe is a great classic balance of tanginess and sharpness. You'll never go back to bottled again!

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