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Rachael Ray's 30-Minute Healthy Recipes

Classic French Dressing

Ingredients

* 1 cup sugar
* 3/4 cup salad oil
* 1 can tomato soup
* 2 tablespoons ketchup
* 1 cup wine vinegar
* 1 teaspoon salt
* 2 tablespoons Worcestershire sauce

Directions

1. Put all ingredients in blender.
2. Blend until just combined and smooth, but not foamy.
3. Serve at once or store in airtight container for up to 3 weeks in refrigerator. Always shake well before serving.

Story

This is the kind of dressing you or your parents may remember from the "old days." The tomato soup is a throw-back to the 50's and 60's. But, somethings never lose their appeal. Give it a try on an old fashioned bowl of iceberg lettuce.

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