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Cream Cheese Cupcakes

Ingredients

* 1 package cream cheese (softened)
* 1/2 cup white sugar
* 1 egg
* 1 cup mini chocolate chips
* 1 package chocolate cake mix

Directions

1. Preheat oven to 350F.

2. Line cupcake pan with cupcake papers.

3. Prepare chocolate cake mix according to package instructions and set aside.

4. In a separate bowl mix together sugar and cream cheese until smooth. Beat in egg and mix well. Gently fold in the chocolate chips.

5. Fill cupcake cases 1/2 full of chocolate cake batter. Then add 1 full teaspoon of cream cheese mixture to center. Top with more chocolate cake batter. Cupcake cups should be 3/4 full.

6. Bake at 350 for 20-30 minutes or until tops spring back when lightly touched in center. Cool 1 minute before removing from pan to cool completely.

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