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Creamy Pot Roast - Crock Pot

(Creamy Crock Pot Roast)


*2 pound beef roast
*1 can cream of mushroom soup
*1 onion (diced)
*6 carrots (sliced)
*6 potatoes (cubed into small pieces)


1. Place onion, carrots and potatoes at bottom of crock pot.
2. Dredge roast in flour and placed in lightly greased pan.
3. Brown on both sides in hot oil over high heat.
4. Place roast in crock pot over vegetables.
5. Pour soup and 1/2 can water over roast.
6. Cover and cook on low for approximately 10 hours, or 5 to 6 hours on high.

Submitted By

Sherry Frewerd publishes Family Crock Pot Recipes FamilyCrockpotRecipes.com

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What do you think about this recipe? Date
    By Dat2007-08-08 11:31:00

Very diffrent from tradittional recipe, but in the end its was awesome and really flavorful.

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