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Rachael Ray's 30-Minute Healthy Recipes

Creamy Peanut Brittle Apple Dip


* 3/4 cup brown sugar
* 1/2 cup sugar
* 8 oz package cream cheese, softened
* 1 teaspoon vanilla
* 1/2 cup finely chopped peanut brittle

* Granny Smith or other tart apples, cut into wedges for dipping


1. Mix the two sugars together in a large bowl.
2. Add the softened cream cheese and vanilla, and mix into the sugars.
3. Fold in the peanut brittle, continuing to fold until mixed in thoroughly.


Peanut brittle and apples may at first glance not have much in common, but they really compliment each other very well. The creamy dip is salty and sweet, and the crunchy texture mixed with the tart apples... well, I think it's time to go whip up a batch!

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