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Cubed Steak and Potatoes - Crock Pot

(Cubed Steak and Potatoes in the Crockpot)

Ingredients

* 1 1/2 pounds round steak (cubed)
* 8 new potatoes (cut into fourths)
* 1 onion (thinly sliced)
* 1 cup baby carrots
* 1 1/2 cups beef broth
* 1 (14 oz) can diced tomatoes
* Chopped fresh parsley
* Olive oil
* Salt and pepper to taste

Directions

Lightly oil a skillet. Sprinkle steak with salt and pepper and brown over high heat on both sides.

Layer potatoes, carrots, beef and onion in crock pot.

Mix beef broth and tomatoes.

Gently pour mixture over other ingredients into crock pot.

Cover and cook on low for approximately 8 hours or until tender.

Sprinkle with parsley and serve.

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