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Rachael Ray's 30-Minute Healthy Recipes

Easiest Crab Appetizer


* 8 oz cream cheese, room temperature
* 1 bottle chili sauce
* 1 can crab meat, drained
* assortment of crackers
* optional: chives or green onion tops


1. Spread cream cheese on a serving platter.
2. Cover cream cheese with a good, bottled chili sauce.
3. Distribute crab meat all over on top.
4. Option: You may want to add some snipped chives or finely cut green onion tops.


Boy, when you want easy, this is easy. This appetizer is perfect when you remember that you had a potluck this evening and you haven't made anything. One quick trip to the grocery store and you're almost done. The great thing about this crab appetizer is it's as delicious as it is easy.

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