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Rachael Ray's 30-Minute Healthy Recipes

Easy Creamy Bacon Dip


* 1 cup sour cream
* 1 cup real mayonnaise
* 1/2 cup bacon bits (please buy the "Real Bacon" bits, not artificial... it's yummier)
* 1 tablespoon chopped fresh parsley
* 1 tablespoon finely chopped onion
* 1 teaspoon dried dill weed (fresh if you can get it, but use a little more)

* Cut up vegetables and/or crackers


1. Combine first 6 ingredients and mix well.
2. Cover and refrigerate at least 4 - 5 hours before serving so the flavors can blend.
3. Serve with your choice of fresh vegetables or your favorite crackers. Or both!


I'd like to be the person who makes those fabulous recipes for Potlucks. But I'm just never ready. So I keep these simple ingredients on hand. That way it's easy to throw this dip together and it tastes great. And if I don't have everything, it only takes a quick stop at the grocery store for some pre-cut veggies or crackers. Not too complicated...just the way I like it!

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