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Rachael Ray's 30-Minute Healthy Recipes

Easy Creamy Italian Dressing

Ingredients

* 1 cup sour cream
* 1/2 cup mayonnaise
* 1/2 cup buttermilk
* 1 envelope Italian salad dressing mix

Directions

1. In a large bowl, whisk together all the ingredients until smooth.
2. Put in covered container and store in refrigerator for at least 30 minutes before using.
3. May be kept up to a week. Shake or whisk each time you use.

Story

Without all the fuss of mixing herbs and seasonings, you can create a mostly-homemade creamy Italian dressing that tastes great.

This dressing also makes a wonderful marinade for chicken breasts. Put the breasts in a glass baking dish and pour dressing over the top. Refrigerate for 30 minutes or more, then bake at 350 for 30 to 35 minutes or until chicken breasts are firm, cooked through. The chicken breasts will be very moist and tangy flavored.

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