Rachael Ray's 30-Minute Healthy Recipes

Easy Homemade Fudge

* 2 tablespoons butter
* 2/3 cups evaporated milk
* 1 2/3 cups white sugar
* 2 cups mini marshmallows
* 1 1/2 cups chocolate chips
* 1 teaspoon vanilla

1. Heat butter, milk and sugar to boil over medium low heat stirring
constantly.

2. Boil 4 minutes stirring constantly.

3. Remove from heat.

4. Stir in marshmallows, chips & vanilla.

5. Stir until all melted.

6. Pour into 8 inch square buttered pan.

7. Refrigerate until set.

I sell this fudge at all of my craft fairs and it is a huge hit.

Moonlight Creations Jewelry & Gifts
http://moonlight-creations-jewelry.com

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