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Rachael Ray's 30-Minute Healthy Recipes

Lattice Apple Pie

Ingredients

* 8 cups peeled and sliced granny smith apples (or other tart apples)
* 2 tablespoons all purpose flour
* 1 cup sugar
* 1 teaspoon cinnamon
* Ż teaspoon nutmeg
* Dash of salt
* 2 teaspoons fresh lemon juice
* 2 tablespoons butter
* 1 egg yolk
* 1 tablespoon water

Directions

1. Preheat oven to 375F.

2. In a large bowl combine apple slices, sugar, flour, cinnamon, nutmeg, salt, and lemon juice. Place mixture into pie crust.

3. On a lightly floured surface roll remaining pastry dough and cut into strips. Place strips on top of apple pie making a crisscross pattern.

4. Mix the egg yolk and water in a small bowl and lightly brush the top of the pie.

5. Bake for approximately 45 minutes.

Serve warm topped with custard or whipped cream.

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