Picture of colorful bell peppers. FreeQuickRecipes .com
Easy Meal Ideas for Mothers ... & Others

Book Picture
Rachael Ray's 30-Minute Healthy Recipes

Four Ingredient Corn Sausage Chowder - Crock Pot


* 1 lb breakfast sausage links, cut into bite size pieces
* 3 cups frozen hash brown potatoes with onions and pepper
* 1 can (15 oz) creamed corn, undrained
* 1 can (10 oz) cream celery soup
* 2 cups water
* 1/4 tsp salt
* 1/8 tsp pepper


1. Put sausage and potatoes in crock pot, and mix together.
2. In separate bowl, combine the creamed corn, celery soup, water, salt, and pepper, mix, then pour into crock pot.
3. Cover and cook on LOW for 8 to 9 hours, stirring before serving.


Corn chowder CAN take a long time to prepare, that's why I like this simple recipe. If you just have plain hash browns on hand, chop up a handful of onions and green peppers and toss them in with the potatoes. Of course, you can add some diced carrots and celery if you like, but the simplicity of this recipe makes it one of those "go to" recipes when you don't want to bother with a lot of prep work.

If you prefer, you can drain your creamed corn (or use niblets) and add a can of chicken broth instead.

My other popular recipes:

What do you think about this recipe? Date
Comments :
Please note, your comments may be
reviewed before going live.
Share a Recipe

Got a recipe that you love? Why not let others love it too?

Search This Site
Recipe Categories
Appetizer - 166
Bread - 99
Breakfast - 138
Candy - 16
Cookies - 45
Crock Pot - 451
Dessert - 322
Drink - 60
Main Course - 708
Muffins - 22
Pressure Cooker - 3
Salad - 325
Sandwich - 113
Sauce - 68
Side Dish - 335
Smoothie - 75
Snack - 194
Soup - 176
Video - 48
More Resources

Other Sites you May Enjoy:

Start your own Food Business

Food Direct Sales Home Business Opportunities

Kitchen Organization

What Can I Make with This Food?

Kitchen Cleaning Tips

Beauty Recipes

Diet Plans

Copyright © FreeQuickRecipes.com. All rights reserved.

Contact Us | Easy Free Recipes