* 1 can prepared lemon pie filling
* 12 oz. frozen whipped topping, thawed
* 1 - 15 oz. can tropical fruit salad, drained
* 1 - 15 oz. can pineapple tidbits, drained
* 2 - 11 oz. cans mandarin oranges, drained
* 2 C fresh strawberries
Directions
1.Mix lemon pie filling and whipped topping together in a large bowl.
2.Add fruit to mixture.
3.Chill in refrigerator from 4 hours to overnight.
4.When ready to serve, top with fresh strawberries or fruit of your choice and whipped topping.