This fruit kabob makes a great snack, breakfast, or dessert. Kids love the fun of a kabob. You can make this with a variety of fruits, as long as you choose firm fruits that hold up to a skewer.
For a special treat, make a dip out of vanilla yogurt, flaked coconut, and fruit preserves or orange marmalade. Whisk together until smooth, chill for 30 minutes, then dip and enjoy!