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Ham It up Pinwheel Bites |
Ingredients
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*1 (8 oz) pkg. cream cheese, softened
*4 sweet pickles, chopped
*2 TBSP prepared mustard
*3 TBSP chives
*6 deli ham slices
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Directions
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1. Place the softened cream cheese into a mixing bowl.
2. Add the chopped pickles.
3. Fold in the mustard until well combined.
4. Sprinkle in the chives and stir to mix well.
5. Lay the ham slices flat.
6. Spread the cream mixture over the middle of each ham slice.
7. Roll the ham up around the filling.
8. Wrap each roll well with plastic wrap.
9. Chill in the refrigerator at least 2 hours or overnight.
10. Remove the plastic wrap and slice each roll into bite size pinwheels.
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Story
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These little bite-sized ham and cream cheese snacks are flavorful enough to serve at a grown up party, and they're fun enough that the kids like them, too. I use them for lunches when the kids are home and they think they're being served a fancy hors d'oeuvre for lunch. Now aren't they special!
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