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Italian Vegetable Salad
Ingredients
*2 cups broccoli flowerets
*1-cup fresh mushrooms
*1 cup pitted ripe olives
*16 oz can rinsed chopped artichoke hearts
*1/2 cup chopped green onions
*2/3 cup Italian dressing
*1 medium avocado, sliced
*1 medium tomato, chopped
Directions
1. Combine all ingredients together in large bowl
2. Toss with Italian dressing
3. Cover and chill for several hours
Story
This salad is nutritious and makes a great side dish for several chicken or beef main course meals.
