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Make Ahead Calzones - Bread Machine


*1 1/2 C of water
*3 tbsp of vegetable oil
*1/4 C of nonfat dry milk
*1 1/2 tsp salt
*2 tbsp sugar
*4 C of bread flour
*1 tsp yeast


1. Add all the ingredients to the bread machine pan and select the dough cycle.
2. When the cycle completes remove the dough and let rest for 15 minutes.
3. Separate the dough into 10 pieces and roll each piece into a 6 inch circle, cover and let rise until doubled in size.
4. Bake in a preheated 375 degree oven for 20 minutes or until golden brown.


You can freeze these calzones so they are ready to make when you are. Just put them in the freezer on a cookie sheet so they freeze individually, then put them in a zipper freezer bag and take out what you need when you want.

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