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No Gluten White Bread - Bread Machine |
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Ingredients
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* 1 egg
* 1 1/3 C of water
* 1/4 C butter, melted
* 1 tsp lemon juice
* 1 tbsp honey
* 1 C of tapioca flour
* 2 C of rice flour
* 1/2 C potato flour
* 1/2 C corn flour
* 1 tbsp xanthium gum
* 1 1/2 tsp powdered gelatin
* 1 1/2 tsp salt
* 1 tbsp sugar
* 4 tbsp powdered milk
* 1 tbsp dried yeast
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Directions
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1. Whisk the egg and water together then place in the machine.
2. Add in the butter, lemon juice and honey.
3. Add the remaining ingredients except the yeast in listed order to the machine.
4. Make a well into the flour without reaching the liquid and add the yeast.
5. Bake on basic for a 2 lb. loaf and cool on a wire rack before slicing.
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Story
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If you are eating gluten free AND you have a bread machine, you're in business. Many people who are on gluten free diets have given up on making bread. This is a great recipe that turns out very well... and it's easy to make. Enjoy!
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