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Easy Butter Pound Cake |
(Original Pound Cake) |
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Ingredients
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* 1 cup butter (2 sticks)
* 1 cup sugar
* 1 cup flour
* 6 eggs
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Directions
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1. Combine butter and sugar
2. Add flour alternately with eggs.
3. Bake in 350° oven for about 1 hour. Check early as your oven might be quicker! When a knife or toothpick comes out clean, it's ready!
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Story
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This is an old Southern recipe that actually used 1 POUND of all ingredients, hence the name "Pound Cake"!
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Submitted By
| Yvette Bergeron at tinyurl.com/h9lh | |
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