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Easy Butter Pound Cake

(Original Pound Cake)

Ingredients

* 1 cup butter (2 sticks)
* 1 cup sugar
* 1 cup flour
* 6 eggs

Directions

1. Combine butter and sugar
2. Add flour alternately with eggs.
3. Bake in 350° oven for about 1 hour. Check early as your oven might be quicker! When a knife or toothpick comes out clean, it's ready!

Story

This is an old Southern recipe that actually used 1 POUND of all ingredients, hence the name "Pound Cake"!

Submitted By

Yvette Bergeron at tinyurl.com/h9lh

What do you think about this recipe? Date
    By Bruce2009-09-07 19:00:04

What kind of flour is used for this recipe?

    By Jean2007-12-25 08:13:36

you don't say what shape or size baking pan is needed.

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