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Rachael Ray's 30-Minute Healthy Recipes

Pecan Rice

Ingredients

*1 bag frozen mixed vegetables
*1 tablespoon butter
*2 cups chicken or vegetable stock
*1/4 cup chopped and toasted pecans
*1 cup Uncle Bens Fast whole grain instant rice

Directions

1. SautÚ mixed vegetables in butter until softened
2. Stir in 2 cups broth
3. Add 1 cup rice
4. Bring to a boil
5. Simmer uncovered for 10 minutes
6. Remove from heat when liquid is absorbed
7. Stir in 1/4 cup chopped/toasted pecans

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