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Pesto Sauce |
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Ingredients
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* 3 garlic cloves
* 2 c fresh basil
* 1/2 c olive oil
* 1/3 c grated parmesan cheese
* 2 T pine nuts
* 1/8 t fresh ground black pepper
* 1/8 t salt
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Directions
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1. In a blender, combine garlic and pine nuts; blend.
2. Add remaining ingredients and blend at lowest speed until thoroughly mixed.
3. Stir into hot, buttered pasta for a classic Italiano dish.
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Story
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This is a multi-purpose pesto, but I really like to just stir a little into some good linguini for a quick dinner or lunch. It's quite colorful and full of flavor and makes a great base for additional ingredients like shrimp or other seafood.
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