1. Place the honey, brown sugar and orange juice together in a large bowl.
2. Stir until thoroughly mixed together.
3. Use a sharp knife and score the entire ham with crisscross cuts.
4. Spread the honey mixture completely over the ham.
5. Preheat oven to 350 degrees.
6. Bake ham for 2 hours.
7. Continue to cook 1 more hour being sure to baste the ham with the juices from pan every 15 minutes until done.