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Rachael Ray's 30-Minute Healthy Recipes

Quick and Easy Goulash


* 1 lb ground beef (or veggie crumbles, in my case)
* Minced onion, basil, oregano, etc.
* Large can of diced tomatoes with juice
* Ketchup
* Tad of brown sugar
* 8 oz. macaroni


1. Cook ground beef with minced onion and herbs, drain off grease.
2. Add tomatoes with juice and a couple of tablespoons of brown sugar.
3. Stir in cooked and drained macaroni.
4. Add ketchup to make a sauce and stir until thoroughly mixed and heated.

Reheats and freezes well too! Can be ready in 15 minutes! Serves 4-6.

Submitted By

Michele, mom to Ashley, Zachary and Sydney

My other popular recipes:

What do you think about this recipe? Date
    By Beth2008-04-24 23:01:36

sounds yummy and easy

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