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Salmon Pasta Salad
Ingredients
* 1 cup shell pasta
* 11 ounces canned salmon, drained, bones removed
* 1-1/2 green peppers, chopped
* 1 cup celery, sliced
* 3/4 cup red onion, chopped
* 1 cup nonfat honey Dijon salad dressing
Directions
1. Cook pasta according to package directions.
2. Combine pasta, salmon, peppers, celery, and onion in a bowl.
3. Pour dressing over salad, toss and serve.
