The trick to using up leftover turkey after Thanksgiving or any holiday is to make it taste different than it did the first time around. This chili recipe is simple, yes, but it's also delicious and an excellent way to make your leftover turkey disappear into a new and totally different dish. Enjoy!
Even though kidney beans are traditionally added to most chili dishes, I would change things up a bit for my own family. I like a variety of beans, such as Northern White, Navy, Pinto, or even Black Beans. You might even add a can of diced tomatoes to make the texture of the chili a little different. Just be sure not to skimp on the spices!