*3 C of unsweetened apple juice
*1 tbsp lemon juice
*1 C sugar
*2 tbsp unflavored gelatin
Directions
1. Put the entire ingredients into the bread machine pan and select the jam cycle.
2. When the cycle is complete allow the jelly to stand in the machine for 15 minutes.
3. Carefully remove the pan from the machine and let the jelly cool in the pan for 1 hour.
4. Pour into jars and refrigerate to thicken.
Story
Making jelly without standing over a hot stove is sure a lot easier! This is not only easy, but it's tasty and pretty, as well. Put your apple jelly in nice jars and you can even give it as gifts. This is a nice spread for any loaf of bread hot out of the bread machine.
