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Stuffed Mushrooms - Mexican
Ingredients
*12 large white mushrooms
*1/3 cup medium salsa
*1/2 cup shredded Jack cheese
*1/4 cup flavored tortilla chips
*1 tablespoon cilantro
Directions
1. Remove stems from mushrooms
2. Place round side down on baking sheet
3. Fill with 1/3 cup salsa and 1/2 cup shredded jack cheese
4. Sprinkle with 1/4 cup crushed tortilla chips
5. Bake at 400 degrees for 15 minutes
6. Top with 1-tablespoon cilantro
