Rachael Ray's 30-Minute Healthy Recipes
* 7 tomatoes * 1 small yellow onion * 1/2 cup white sugar * 1/2 cup distilled white vinegar * 1/2 cup vegetable oil * salt and pepper to taste
Slice the tomatoes thinly. Cut the onion in half , then thinly slice into half-circles. In a large bowl, combine tomatoes, onion, sugar, vinegar, oil, salt and pepper. Serve at room temperature. Calories: 272 Total Fat: 18.9g Cholesterol: 0mg Sodium: 6mg Total Carbs: 25.8g Dietary Fiber: 1.4g Protein: 1.3g
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