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Sweet Chili Sauce Chicken - Crock Pot


* 2 lbs chicken thighs (boneless skinless if you like)
* 3/4 cup chili sauce
* 3/4 cup brown sugar
* 1 envelope dry onion soup mix
* 1/8 teaspoon cayenne pepper
* 1/4 cup water

* hot cooked rice


1. Put chicken in crock pot. Combine remaining ingredients, except rice, and pour over chicken.
2. Cook, covered, on low for 7 hours. Serve with hot rice.


Mixing chili sauce with brown sugar is genius in my book. Anytime you add sweet to spicy, you've got yourself a really fantastic dish. Adjust the cayenne pepper to your family's taste, but don't be afraid of using enough. The sweet brown sugar sort of cuts the spice. Enjoy!

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