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Rachael Ray's 30-Minute Healthy Recipes

Tangy Ranch Veggie Dipping Sauce


* 1 T brown mustard
* 2 T of lemon juice
* 1 C prepared Ranch dressing
* 1/8 tsp Worcestershire sauce
* 1/4 tsp hot pepper sauce


1. In a small bowl place the mustard then pour in the lemon juice.
2. Add the ranch dressing, Worcestershire sauce, hot pepper and whisk together until well mixed.
3. Cover and place in the refrigerator until completely chilled through.


Ranch dressing is certainly an easy vegetable dip, but it's a little too "ordinary" to take for a potluck or holiday meal. I like this recipe to spice things up a bit, especially for the grown ups. I like my veggies to wake up a bit before I bite into 'em!

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