Rachael Ray's 30-Minute Healthy Recipes

Traditional German Christmas Punch

* 1 cup water
* 2/3 cup sugar or Splenda
* Couple pinches of ground cloves
* 1 cinnamon stick
* 3 cups apple juice
* 1 lemon, sliced

In a 3 quart saucepan, bring water, sugar, cloves and cinnamon to boil.

Stir in juice and heat through. Do not boil.

Take spices out and pour over lemon slices in serving bowl.

Serve warm.

Makes 1-1/2 quarts.

Sherry Frewerd publishes familycrockpotrecipes.com -- where you'll find free and delicious recipes that your family will love.

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