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Valentine Cake |
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Ingredients
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* 1 package white cake mix
* 1 package strawberry gelatine
* 4 eggs
* 3/4 C vegetable oil
* 1/2 C water
* 1 C fresh sliced strawberries
* Powdered sugar for dusting
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Directions
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1. Preheat oven to 350°F.
2. Lightly grease two 8-inch square baking pans.
3. Combine cake mix and gelatin in large mixing bowl. Add eggs, oil, water and half of the strawberries. Beat for a few minutes until well blended.
4. Divide batter evenly and pour batter into baking pans.
5. Bake for approximately 35 minutes or until golden. Cool for 5 minutes in pans before turning over to wire racks to finish the cooling process.
6. Top with remaining sliced strawberries and dust with powdered sugar.
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Story
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Not only is this the perfect cake for Valentine's Day, but it would be great for a Princess Party or Tea Party, as well.
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