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Rachael Ray's 30-Minute Healthy Recipes

Buttered Rum Coffee

Ingredients

* 1/3 c Ground coffee
* 1/4 ts Freshly ground nutmeg
* 1 1/4 ts Rum extract
* 1/8 ts Liquid butter flavoring

Directions

Place coffee and nutmeg in a blender or food processor fitted with a steel blade. In a cup, combine remaining ingredients. With processor running, add flavorings. Stop processor and scrape sides of container with a spatula. Process 10 seconds longer. Store in refrigerator. Yields: Mix for eight 6-ounce servings

Submitted By

Chaele is a WAHM of three. She owns Mom State University and a consulting company from her home.

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