*4 C of cooked chicken, chopped
*2 C onion, chopped
*2 C of heavy cream
*8 oz. American cheese, cubed
*8 oz. Swiss cheese slices, cut up
*1 tsp dried sage
*1/2 tsp pepper
*1 (16 oz.) box of bow tie pasta, cooked and drained
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Super easy, super yummy, super kid-friendly! This dish is a winner in our house for those reasons. It's very creamy and cheesy, and filling, too.
Use a really good sage and don't skimp on it. The flavor of sage always makes a chicken dish smell like a Thanksgiving meal, which is a nice, satisfying aroma.
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