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Rachael Ray's 30-Minute Healthy Recipes

Grandma's Meatloaf

Ingredients

*2 lbs ground round
*1-cup herb seasoned stuffing mix
*1/4 cup chopped onion
*1/8 - teaspoon salt
*1/8 - teaspoon pepper
*2 large eggs, lightly beaten
*3/4 cup milk
*2 tablespoons commercial barbecue sauce
*Extra virgin Olive oil
*1/4 cup ketchup
*2 tablespoons brown sugar
*1 teaspoon dry mustard

Directions

1. Combine ground round, stuffing mix, onion, salt and pepper
2. Beat eggs, milk, and barbecue sauce; add to meat mixture, mixing well
3. Press mixture into 9-x5 x 3 inch loaf pan spayed with cooking spray
4. Combine ketchup, brown sugar and mustard
5. Spread over top of meat loaf
6. Bake uncovered at 350 1 hour 30 minutes or until thermometer inserted in center of loaf registers 160 degrees

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