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Rachael Ray's 30-Minute Healthy Recipes

Sausage and Potato Bake

Ingredients

* 1 pound Italian link sausage, cut into 3/4-inch pieces
* 4 medium potatoes, cut into 3/4-inch cubes
* 1 large onion, coarsely chopped, 1 inch pieces
* 1 large green bell pepper, coarsely chopped, 1 inch pieces
* 2 tsp. dried oregano
* Salt and pepper to taste
* Olive oil

Directions

1. Preheat oven to 400 degrees. Combine all
ingredients in baking pan sprayed with olive oil,
adding just enough olive oil to the mixture to coat
slightly.

2. Cover tightly with foil and bake for 30 minutes.
Remove cover and continue to bake until vegetables are tender for an additonal 30 minutes.

Submitted By

Angela Tyler

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