Sausage Balls with Bisquick |
Ingredients
|
* 3 cups of Bisquick
* 2 cups of grated cheese
* 1 pound of sausage. I use mild but some people like the sausage to be hot.
|
Directions
|
Preheat your oven to 350 degrees. Mix everything together. If you find them not moist enough add a little water. Form mixture into 1 inch balls. Bake for 15 minutes. Serve warm.
You can freeze these before cooking or after and they do great either way!
|
Story
|
My husband loves sausage balls but wont eat the three dozen within a day or two. These freeze very well and great to make during the week if you have a party for the weekend!
|
Submitted By
|
Chaele is a WAHM of three. She owns Mom State University and a consulting company from her home. |
My other popular recipes: |
|
|
|