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Pork Loin with Apples - Crock Pot

(Slow Roasted Crock Pot Pork Loin with Apples)

Ingredients

* 4 lb. pork loin roast
* 6 apples, cored and quartered
* 1/4 C apple juice
* 3 TBSP brown sugar
* 1 tsp. ginger, ground

Directions

1. Cover the roast with some salt and pepper.
2. Broil the roast to get rid of any excess fat.
3. Be sure to drain well.
4. Place the apple pieces in the bottom of crock pot.
5. Add the roast on top of the apples.
6. In a small bowl mix together the ginger, brown sugar and apple juice.
7. Pour over the ingredients in the crock pot.
8. Cover and cook on low setting 10 hours or until the roast is completely cooked through.

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