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Rachael Ray's 30-Minute Healthy Recipes

Taco Bean Dip - Crock Pot

Ingredients

* 20 oz can re fried beans
* 1/4 teaspoon salt
* 1 cup shredded sharp Cheddar cheese
* 2 tablespoons taco sauce
* 1/2 cup chopped green onions


* tortilla chips

Directions

1. Mix first five ingredients in crock pot.
2. Cover and cook on LOW, for 2 hours.

Serve with tortilla chips.

Story

If it's your turn to bring the dip for the office potluck, try this easy but tasty recipe. You can easily double the recipe and it takes very little preparation time. But, no one would know it because it tastes so good.

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