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Rachael Ray's 30-Minute Healthy Recipes

Valentine Cake

Ingredients

* 1 package white cake mix
* 1 package strawberry gelatine
* 4 eggs
* 3/4 C vegetable oil
* 1/2 C water
* 1 C fresh sliced strawberries
* Powdered sugar for dusting

Directions

1. Preheat oven to 350°F.

2. Lightly grease two 8-inch square baking pans.

3. Combine cake mix and gelatin in large mixing bowl. Add eggs, oil, water and half of the strawberries. Beat for a few minutes until well blended.

4. Divide batter evenly and pour batter into baking pans.

5. Bake for approximately 35 minutes or until golden. Cool for 5 minutes in pans before turning over to wire racks to finish the cooling process.

6. Top with remaining sliced strawberries and dust with powdered sugar.

Story

Not only is this the perfect cake for Valentine's Day, but it would be great for a Princess Party or Tea Party, as well.

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