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All American St. Patrick's Day Lunch


Hot Dogs
Hot Dog Buns
Pickle Relish
Green Food Coloring
Cole slaw (store bought or homemade)
Cream Cheese, salt and pepper


1. Boil hot dogs.
2. Add green food coloring to ketchup, mustard and cream cheese. Be sure to label the ketchup and mustard.
3. Serve hot dogs on buns with relish, ketchup and mustard.
4. Serve with coleslaw as a side dish.
5. Serve with green cream cheese (with a little salt and pepper added for flavor) and crackers.


A little St. Patrick's Day picnic in the backyard with the kids calls for some fun green food. Ask your kids to join you in the kitchen to help create this green fare and they might just surprise you with some of their own ideas, too! Happy St. Patrick's Day!

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