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Rachael Ray's 30-Minute Healthy Recipes

Apple Cinnamon Open Faced Sandwiches


* 1 tbsp butter
* 4 slices whole wheat bread
* 1 apple, cored, peeled and sliced
* 1 tbsp cinnamon


1. Preset the oven control to the broiler setting.
2. Spread the butter evenly over one side of each piece of bread.
3. On an ungreased cookie sheet put the bread butter side up.
3. Divide the apple slices evenly on each slice of bread.
4. Sprinkle the cinnamon evenly over the apple slices.
5. Place the sandwiches in the broiler for 1 minute or until nice and brown.


I sometimes forget how delicious this simple sandwich is. Apple and cinnamon naturally go together. I do use whole wheat bread because it's better nutritionally speaking, but also because it toasts up so nicely and is a good compliment to the apple cinnamon flavors. This is a very good rainy day treat for little ones stuck inside the house.

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