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Rachael Ray's 30-Minute Healthy Recipes

Sweet Cinnamon Apple Slices


* 1/2 cup water
* 3 red apples, cored and sliced into thin wedges
* 1 Tbsp brown sugar
* 1/4 tsp salt
* 1/4 tsp cinnamon

* options for serving: vanilla ice cream, whipped cream, pound cake, angel food cake, waffles, pancakes


1.In a medium saucepan, put the water and apple slices.
2 Bring to a boil over medium heat, turn heat to low and simmer for 5 minutes or until the apples are tender.
3. Add the the brown sugar, salt, and cinnamon and mix together gently.
4. Continue simmering for additional 2 minutes, stirring occasionally. Sugar should be completely dissolved.


This dish makes a wonderful dessert when served over ice cream or pound cake. But, it also makes a wonderful topping for a special breakfast meal of waffles or pancakes. I have also made a similar recipe and used it alongside pork roast instead of applesauce. The versatility and simplicity make this recipe perfect any time.

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